Gluten Free Vegan Candies
We are absolutely thrilled to share that our entire line of sweets and lollies has been officially certified 100% Vegan and Gluten Free by Vegan Australia. This wonderful news means all of our candies are completely free of any animal products and are cruelty-free.
Advantages of Gluten Free
Opting for gluten free ingredients provides some excellent health perks like easier digestion, reduced inflammation, better nutrient absorption, and improved gut health. Going gluten free also allows those with gluten sensitivities or allergies to safely enjoy our lollies.
Instead of animal-derived gelatines or gluten containing ingredients, we use pectin, a natural plant-based gelling agent, to create the same delicious textures you know and adore. Pectin is commonly found in fruits and gives jams and jellies their classic silky smoothness.
By avoiding ingredients like gelatine, gluten, beeswax, dairy, and soy, our tasty treats can be enjoyed by more people with different diets and restrictions. We sincerely want everyone to experience the happiness our candies bring, whether you follow a vegan or gluten free lifestyle or not.
We are wholeheartedly committed to crafting delicious candies that everyone can feel good about eating. If you have any questions at all about our products, please don’t hesitate to contact us. We hope you love our expanded selection of vegan and gluten free goodies!